✨ Campbell's Condensed Healthy Request Homestyle Chicken Noodle Soup, 10.5 Ounce Can (Pack of 12), 200000016721 — 🛍️ The Retail Market (2024)

FAQs

Why is Campbell's Healthy Request soup not healthy? ›

That's because one serving — half a cup of these "heart healthy" Campbell's soups — contains 410 milligrams of sodium, almost three times what the American Heart Association lists on its own website as "low sodium" — 140 milligrams or less per serving.

One primary drawback to eating Campbell's soup is the high sodium content most of the varieties contain. Too much sodium increases your risk of heart attack and stroke. The tomato soup, for example, contains 480 milligrams of sodium per serving.

There's no doubt about it: store-bought cream of chicken soup is convenient, and it makes soups and casseroles taste great. Unfortunately, it's not that healthy; a single can contains a ton of fat and calories, not to mention over 2,000 mg of sodium (that's 95% of your daily value, in case you were wondering).

The healthiest soups contain 360–600 milligrams of sodium per serving, but one cup of canned soup can contain 800 or more milligrams of sodium! Since a typical can hold at least two cups, a bowl of soup may pack a day's worth of salt.

A can of Campbell's Healthy Request tomato soup says it is low in fat. In fact, it only has 1.5 grams of fat per serving. While the healthy soup has 1.5 grams of fat, the regular soup has no fat at all.

Heart-Healthy. Delicious. The recipes for satisfying Healthy Request® soups are made with veggies, legumes, whole grains, and lean meats and seasoned with herbs and spices.

Foods like Campbell's soups would also be banned over additives linked to cancer and organ damage. The legislation, which was introduced by Democratic Assemblyman Jesse Gabriel, targets five additives, three of which have been banned by the European Union.

MSG is here to save the day. Accidentally bought regular Campbell's chicken noodle soup when I meant to buy homestyle because the labels look the same and they got stocked into the homestyle slot at the grocery store. Looked into what the difference is between the two and it turns out the answer is simple: MSG.

Eating chicken noodle soup as your main meal daily may provide some benefits, but it's important to consider your diet's nutritional balance and variety. It's important to remember that chicken noodle soup alone may not provide all the nutrients your body needs.

Why is Campbell's soup so expensive? ›

Campbell Soup is raising the prices it charges stores for its products in response to rising supply chain costs.

What's the Difference Between Condensed Soup and Regular Soup? Condensed soup is essentially soup boiled down to a thick stock, with most of the volume of water removed. If you took a can of regular soup and boiled it down to half the volume, you'd get the same thickness as condensed soup.

Canned Vegetables, Meats, and Soups

Low acid canned goods like vegetables, canned meats, and soups should be eaten within 2-3 years past their expiration date.

Amy's Organic Low Sodium Lentil Vegetable Soup is one the healthiest canned soups because it's made with non-GMO, organic ingredients, is low in sodium, and is a great source of protein and fiber. With 11 grams of plant-based protein and 8 grams of fiber in one can, this lentil vegetable soup is filling and nutritious.

Campbell's® Condensed Healthy Request® Vegetable Soup is the comforting vegetable soup you love developed with your family's health in mind. Each heart healthy* can has 0 grams of trans fat and 50% less sodium** than our regular product.

Campbell's Condensed Healthy Request Bean with Bacon Soup is the comforting bean with bacon soup you love developed with your family's health in mind. Each heart healthy* can has 0 grams of trans fat and 50% less sodium**.